Inspired by the great Dutch artists of the 16th, 17th and 18th centuries, Dutch Masterpiece cheeses are a carefully selected range of premium cheeses that have been created to bring pleasure across the world.

Each cheese has a unique recipe and ripening process that results in a distinctive and refined taste and flavor, providing a taste experience like no other.

 


Rembrandt

 
This award winning cheese is matured for a whole year, giving a deep, hearty flavor with a touch of tanginess. Rembrandt has a firm texture, but melts easily, making it a staple for every cheese board and the perfect complement to any homemade dish.

 

Vermeer

 

Vermeer is a full flavored cheese with a delicate and fruity taste. Unlike other classic Goudas, Vermeer contains less fat and less salt making it a delightful topping to any salad and a cheese board essential.


 

Vincent

 

This Dutch cheese has a rich, refined and sweet flavor. Vincent is fully ripened, and releases bursts of flavor with every bite. The semi-hard texture makes Vincent a versatile cheese perfect for cooking, grating and snacking.


 

Frans Hals

 

Made from goat’s milk, this premium cheese is matured for six months and delivers a unique, full-bodied taste and enticing aroma. Frans Hals is the ideal topping for salads or a luxurious feature on a cheese board.


 

A Dutch Masterpiece
 
 
 
 
 

 

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